Autumn vacations
Dear customers,
After a wonderful Summer season, we would like to inform you that the hotel will be closed from Sunday October 6 at 5 pm to Wednesday October 30, 2024 included.
We look forward to welcoming you back on Thursday evening, October 31, 2024. For reservations or further information, please use our contact form.
With our best regards,
Sabine and Benoît Carcenat
Le Valrose
The village of Rougemont is the exceptional setting for Le Valrose, a 4-star Hotel and gourmet restaurant.
The hosts, Chef Benoît Carcenat, Meilleur ouvrier de France, and his wife Sabine, originally from the Pays-d’Enhaut, welcome you to this institution which dates back to 1904.
Come and discover the warm atmosphere of this meticulously renovated authentic chalet that blends tradition, elegance and comfort.
Treat yourself to a weekend of relaxation and well-being… Breathe the pure mountain air and take in the stunning Alpine scenery to recharge and unwind or enjoy outdoor activities all year round… Simply take time for yourself, far from the hustle and bustle of everyday life.
Le Valrose is also an ideal place to celebrate a wedding, an anniversary or other special events.
We invite you to come and experience truly unforgettable moments!
La Table du Valrose
Chef Benoît Carcenat, Meilleur Ouvrier de France 2015, promises you a unique culinary experience.
In a warm and elegant setting, the Chef combines perfect culinary expertise with creativity inspired by his travels around the world. His French gourmet cuisine follows the seasons and features regional produce. Savour the exceptional harmony of the flavours, textures and colours of his creations.
A magical moment to enjoy!
A charming 4-star hotel in Rougemont
Le Valrose, a century-old chalet with refined Alpine charm, is both authentic and contemporary.
The quality and elegance of the rooms ensures your stay will be relaxing and calm.
The outdoor activities vary with the seasons: skiing, cycling, hiking and or moments of relaxation.
Relaxing at the Lounge Bar
You will be won over by the Lounge Bar’s welcoming atmosphere as you savour a coffee or fine tea. For an afternoon treat, the pastry cart from our renowned Chef Josselin Jacquet delights young and old alike. In the evening, our barman’s pre-dinner drinks and cocktails are a pleasure to share with friends.
The Lounge Bar offers you an elegant and cosy setting at any time of the day.
Le Café Valrose
In the welcoming setting of a village bistro, the Café offers a seasonal menu with local produce by Benoît Carcenat.
A truely delightful moment to savour, at midday or in the evening, in a relaxed atmosphere in front of a winter fire or on the shaded terrace during the warm summer months.
A charming stay, saveurs, sports and nature
Le Valrose is located in the canton of Vaud, in Rougemont, one of the most beautiful villages in Switzerland, at the gates to Saanen and Gstaad. You’ll be enchanted by the century-old chalets with their typically decorated facades and the mountain landscapes and ridgelines, changing according to the weather and time of day.
Rougemont posesses a unique beauty with the best of Swiss traditions. Le Valrose lies at the foot of the slopes of the Gstaad ski area, including Schönried and Glacier 3000. Guests can enjoy hiking, visiting the L’Etivaz or Tomme Fleurette de Rougemont cheese factories, discovering the village of Château-d’Oex and enjoying its hot-air balloon flights.
News from the region
Let autumn come to La Table du Valrose!
Some seasons bring treasures that can only be savoured once a year, and autumn is one of them. It brings us exceptional products such as white truffles, game meat and birds and much more. But the more simple products of our terroir are not to be ignored... Inspired by these marvels, chef Benoît Carcenat delicately combines apples, pears, kohlrabi and citrus fruits to reveal delicate and unforgettable flavours.
The Michelin Guide awards Benoît Carcenat with a second star
It is with a great emotion that, the chef of La Table du Valrose, Benoît Carcenat, received his second Michelin star on October 2, 2023. During the ceremony at the Ecole hôtelière de Lausanne, the chef was awarded with a prestigious distinction just one year after being included in the renowned Michelin Guide.
La Table du Valrose maintains its 18/20 rating in Gault & Millau Suisse 2024
We are proud to announce that our gourmet restaurant La Table du Valrose has maintained its 18/20 rating from Gault & Millau!
It's an opportunity for us to salute all those who have contributed to this success: our teams, who give their all and make every visit to Valrose a unique experience.
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Hotel Restaurant Valrose
Place de la Gare 2 - 1659 Rougemont - Switzerland
+41 26 923 77 77
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