As part of the Swiss Wine List Award, the Swiss Association of Professional Sommeliers - with the support of "Vinum" magazine - awarded the highest distinction, a gold medal in the "Gourmet & Étoilés" category, to the wine list of the Hotel-Restaurant Valrose.

The jury paid particular attention to the creativity and diversity of the wine selections. A total of 217 wine lists were rewarded in the competition's four categories (Gourmet & Étoilés, Haute cuisine, Traditional cuisine, Design & tendance, Wine bars). Only 21 establishments were awarded gold medals, including Hôtel-Restaurant Valrose!

Clic on the button below to discover the list of all the winners in all categories.